Tuesday, March 5, 2013

Cuba March 5 Habana to Miami and home

Tuesday, March 5



Our comfortable room at Hotel San Felipe, Havana, Cuba
Our comfortable room at Hotel San Felipe
An early morning wake-up call, a quick takeaway sandwich provided by the Hotel San Felipe, and we were on our bus to the Jose Marti Airport for our quick trip back to Miami. We were amused that at check-in on the way to Havana, we were asked our weight, and our luggage was weighed, but on the way back to Miami, no one worried about how much the plane weighed! 



Courtyard dining area of Hotel San Felipe
Courtyard dining area of Hotel San Felipe








Cuban CUC or convertible currency
Cuban CUC or convertible currency
We exchanged our CUCs back to Canadian or American dollars or Euros with some difficulty at the Cambio in the airport, as they were running short of Canadian dollars.  We had to go through security and hoped the Cambio in the departure lounge had the cash we needed.  Luckily, they did!  Whew, didn't want to have to bring back Cuban currency to the US.  

Other than the ever-present long lines, both at departure and at arrival in Miami, the trip was uneventful. 

Several thoughts occurred to us as Abel our able driver drove us on our now familiar route out of Habana to the airport.  What was unusual to us on arrival in Cuba just a few days earlier we now accepted:



"Faith in our history" wall art in Habana


No billboards, but government propaganda wall stencils
Few commercial signs
No cars in small villages
Clean people with great teeth, and stylish Caribbean clothes
Music everywhere!
Art often
Spotless Old Havana, not so much in the rest of the country




Street food vendor in Habana
Street food vendor in Habana 
Flotsam and jetsam on the shore of the Bay of Pigs
Old cars!  (Various colors of license plates mean government, private, etc.)
Wonderful variety of birds, plants and animals
Friendly people everywhere
Faded grand architecture and fabulous Art Deco in Havana





Faded grandeur in Habana, Cuba
Faded grandeur in Habana, Cuba
We'd love to come back.  Recommended gifts if you come:  duct tape, Krazy glue and ziplock bags. Also, Thompson's Water Seal if you have room! 

We would like to thank Sarah Reichard, Director of the University of Washington Botanic Gardens and Sandy Schmidt at Holbrook Travel for a great trip!  And of course Yuli, our guide, and Abel, our wonderful driver.  Link here to Sarah's blog about our trip for her great perspective, having now led two trips to Cuba. 

We would be remiss if we didn't give one final nod to our favorite cocktail, the mojito
Here's a recipe which we think is close to the refreshing drink we enjoyed during our trip:

1 large sprig fresh spearmint (about 10 leaves)
juice of 1/2 lime
2 Tablespoons white sugar or simple syrup
1 cup ice cubes, approximately
dash of Angostura Bitters




Cuban mojito in Habana
Cuban mojito in Habana
1 1/2 ounces white rum (Cuban is best, if you can get it, of course, but Bacardi, which originated in Cuba, would do)
1/2 cup club soda, approximately
lime wedge or slice for garnish

In a highball glass (8-12 ounces), place mint leaves, lime juice and sugar or simple syrup. Use a muddler to crush the mint  to release the mint oils.  Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with club soda or other carbonated water. Stir, taste, and add more sugar if desired. Splash with a dash of Angostura bitters to make a mojito like the welcoming drink we had on our first day in Cuba at the hotel Palacio de Marques de San Felipe y Santiago in Habana.  Garnish with the remaining lime wedge.  Enjoy! 



Sunday, March 3, 2013

Cuba March 3 and 4 Playa Larga and Habana


Sunday, March 3

Finally, full sun!  Our morning mission was a nature walk  about11 km. east of Playa Giron at the Refugio de Fauna Bermejas where we saw about 40 species of birds. 


Birding in Cuba
Margie & Julian birding in Cuba

Two of the really interesting ones were the bee-sized hummingbirds, the smallest know hummer, and a small owl. (Sorry no hummingbird photos, they move way too fast.)

Our birding guide Orlando.
Our birding guide Orlando.

Fences Alive! near Playa Giron, Cuba
Fences Alive!
 
 
 
 
 
 
 
 
 
 
 

One of the things that fascinated us as we walked around were the property fences.  They were actually vertical stakes supporting the horizontal wire that had sprouted root and were growing.  We also saw some fences that were actually tightly pruned cactus, like a hedge.   

Land Crab-Colorful!
Land Crab-Colorful!
 A land crab and a hermit crab were two other highlights.
 

Rustic laundry facilities with dog.
Rustic laundry facilities with dog.

Another open air kitchen in Cuba.
Another open air kitchen in Cuba.
We enjoyed walking through a village and seeing how differently, or the same, the people lived as in the mountains of Mil Cumbres we had visited a few days ago.  Still outside kitchens.  Very rustic bathrooms and laundry areas too, of course.  There were hardly any cars at all in the villages, just a few vintage government farm vehicles.  We were interested to see many colorful front gardens and it seems it was a rule that you had to have two comfortable rocking chairs on your front porch.  Preferably with a dog sleeping on a mat in front of the door. 
 

Colorful Cuban home with two rocking chairs on the front porch.
Colorful Cuban home with two rocking chairs on the front porch.
 

Charcoal maker in Cuba.
Charcoal maker in Cuba.


Intrepid swimmers in the Cueva de los Pesces.
Intrepid swimmers in the Cueva de los Pesces.
It was interesting to see a man making charcoal in the traditional way in the village.









We had a nice lunch at a roadside spot, the cafĂ© at La Cueva de los Pesces which, in addition to tilapia, had some very good squid (still white, though).  The Cueva is a flooded tectonic fault or cenote, about 70m deep, where we watched intrepid visitors and locals snorkel in the sea water.  The water in the Bay of Pigs was brilliantly blue and beautiful.  We took turns posing with such a beautiful background.


Nora and Bill at the Bay of Pigs.
Nora and Bill at the Bay of Pigs.

 

Steve studying 7 year-old Cuban rum.
Steve studying 7 year-old Cuban rum.

 After our trekking, we repaired to the hotel, and went back to see if the beach, and even more importantly, the little bar thereupon, was still there.  Not sure we had learned everything we needed to know about rum, we furthered out studies, led by our guru, Steve.


Beach Bar at Hotel Playa Larga, on the Bay of Pigs, Cuba
Beach Bar at Hotel Playa Larga, on the Bay of Pigs, Cuba

Some of the more intrepid in our group again enjoyed a swim in the warm, salty water with the soft sand underfoot.

 
 
Dinner was at the hotel, and the very good trio again entertained us.  Note the interesting pottery on display in the background behind the musicians.  Art and music were everywhere in Cuba. 
More wonderful music in Cuba.
More wonderful music in Cuba.

Monday, March 4


Hotel Playa Larga on the Bay of Pigs, Cuba
Hotel Playa Larga on the Bay of Pigs, Cuba

One last peaceful beachfront morning in Playa Largo, then it was time to head back to Habana.  En route, we stopped to see the KORIMACAO Project near Playa Larga.  This is not like art schools we know.  Founded in 1992, it teaches art, music and dance, and is self- contained, in that they do all of their own production work,  including costuming, stage and set-design. 



Design students at KORIMACAO showing off their work.
Design students at KORIMACAO showing off their work.
The students have to be at least 17, but with no upper limit, and those that study year-round receive a modest salary.  In turn, they go to rural communities that would never see live performances of this quality.  The dance was good, but we was really impressed by the jazz ensemble, which included an outstanding saxophonist.  To hear this group and learn more about the school, we direct you to a good blog written by Jeannine Barone, about the project with an excellent video clip of the jazz ensemble.
Musicans and view from La Moneda Cubana, Havana, Cuba
Musicans and view from La Moneda
 

Havana Club Cuban Rum
We returned to Habana to check back into the Palacio de SanFelipe; it was like coming home!.  For lunch, we decided to visit the paladar La Mondea Cubana, just off the Plaza de la Cathedral.  This private restaurant was up a flight of stairs, but the climb rewarded us with some great city views.  It was a nice way to begin to close our trip, for we overerlooked rooftops and recognize sights that we had seen.   We shared three platos of shrimp, seafood and mixed meats, 


Delicious soup at La Mondea paladar in Havana
Delicious soup at La Mondea paladar in Havana

The soup was fabulous with a pesto oil decoration.  A welcome treat after the plain country food we had been enduring for several days. 
 

Castillo de la Real Fuerza weathervane called La Giralda
Castillo de la Real Fuerza weathervane called La Giralda

Castillo de la Real Fuerza, Habana, Cuba
Castillo de la Real Fuerza, Habana, Cuba 
 
 
 
 
 
 
 
 
 
 
 
We ordered mojitos and the server proudly showed us the small figure Cubans call La Giralda, based on the figure crowning La Giralda in Seville, Spain, on the Havana Club logo of our glasses, was to be seen in real life on top of the west tower of the Castillo de la Real Fuerza, in view of the deck where we were dining.  The Castillo is believed to be the oldest colonial fort in the Americas, built around 1560 on the site of an older fort destroyed by French privateers in 1555.  The statue is a bronze weathervane, c1632, and is believed to be a likeness of the wife of the explorer De Soto. 
Taller Experimental de Grafica, Habana, Cuba
Taller Experimental de Grafica







After a pleasant lunch, accompanied, of course, by live music, we and headed back to Plaza de la Catedral, where at the far corner there was a graphics workshop called Taller Experimental de Grafica, which we learned is the foremost printmaking studio in Cuba. 
About 14 graphic artists work and show there, and we chose a wonderful print by Desbel Alvarez Guerrero called "My City". 

Desbel Alvarez Gurrreo with the lithograph he made for us "My City"
Desbel Alvarez Gurrreo with the lithograph he made for us "My City"
At the time, Joan remarked that the framing back home would cost 10x as much as the print and sure enough, she was right.  We wish we could have given the artist the framing price, but we look forward to our framed print by Desbel and we know it will bring back pleasant memories of Cuba in its faded grandeur.
Later in the day, we joined our Philadelphia friends and Cuba travelmates Ted and Dianne Reed, at the Museo de Chocolate which is really a fabulous cafe.  There were some interesting displays in the cafe, but the  r e a l  reason one goes to this place is for a cup of hot chocolate.  The verdict: it was  r e a l l y good hot chocolate.  All four of us were convinced that the Aztec Hot Chocolate was the best hot chocolate we had ever had.  It was so thick and creamy that we ate it with a spoon.  All for $2 a cup! 

Before we'd tried the Best hot chocolate ever at the Museo de Chocolate!
Before we'd tried the Best hot chocolate Ever at the Museo de Chocolate!
Dane also bought a few wrapped bars to take home with us.  A Swiss friend of ours, Beatrice, told us long ago that when travelling in a foreign land it is always good to have a few pieces of “emurgency (her pronunciation) chocolate on hand – just in case.  Solid advice, make sure you pronounce it the way Beatrice did.
 
That evening we boarded our bus and drove through Habana, first to an interesting organization called Cabildo Quisicuaba,  which helps people with AIDS and gay and transgender Cubans. 


Baseball on a corner lot in Habana, Cuba. Third base was the old blue truck.
Baseball on a corner lot in Habana, Cuba. Third base was the old blue truck.

It was in a poor and run-down neighborhood, and while we were waiting, we enjoyed watching an impromptu baseball game being played on the site of a leveled building – the boys were having great fun with a makeshift ball and bat.  The director gave us a very interesting talk about the herbal medicines used in the Afro-Cuban religion.  We were not allowed to take pictures, but it was floor-to-ceiling decoration, covering a wide range or belief systems and using folk art to toys to make a point.  It was an eyeful. 

Seafood paella at La Campana Restaurant, Havana, Cuba
Pam & Steve look forward to their seafood paella at La Campana
The off to a different neighborhood to Campana Restorante, a private restaurant in an upscale neighborhood of Habana.  The building had been a very nice house at one time,with even a swimming pool.  This was our farewell dinner, and here we were able to break free of the famous offering trio (chicken, pork, fish, in case you forgot). We were all attracted to the paella dishes on the menu. (We know! Rice, chicken, pork, fish but at least in a different format!) 

Chicken and pork Paella at La Campana Restaurant, Havana, Cuba
Chicken and pork Paella at La Campana Restaurant, Havana, Cuba


The mojitos weren’t bad either.  The ride back to the hotel  took us through neighborhoods where we could see some of the grand art-deco architecture. 
If we go back to Cuba, we will see if we can arrange to go with an architectural tour.  Cuba has a lot to offer, now all we have to do is convince the US Government to raise the embargo so the poor people of Cuba can recover somewhat from years of privation. 

University of Washington Botanical Garden Cuba Tour Group 2013
Our agreeable, interesting group in Cuba, February-March, 2013, with Yuli and Abel, our wonderful guide and driver
 


 

Friday, March 1, 2013

Cuba March 1 and 2 Vinales and Playa Larga


Friday, March 1


Tobacco drying in a barn in Vinales, Cuba
Tobacco drying in a barn in Vinales, Cuba



Yuli in a cloud of cigar smoke
Yuli in a cloud of cigar smoke
Today we visited a tobacco farm, where we met the farmer.  Since it was rainy and overcast, the farmer took us inside his drying barn where he explained tobacco farming through our noble guide and translator, Yuli.  Of course the farmer, who Joan thought looked like Antonio Banderas, was doing a terrific job smoking one of his cigars. We thought we were going to lose our Yuli in the cloud of smoke, but she soldiered on.
 

Showing us how to roll a cigar.
Showing us how to roll a cigar.
We learned that it is the terroir of the Cuban tobacco that makes it so famous.  The different grades or tobacco often come from the same plant.  The lower and lesser leaves are picked for cigarettes.  Leaves further up the plant are picked for cigar fillers and the best are used for cigar wrappers.  “Antonio” explained that the leaves are sprayed with a combination of honey and rum, among other things!  We watched him roll some cigars where we learned how important is the wrapping of the cigar. 

 A group of us (not Joan) purchased a bundle from “Antonio,” and later when smoking them, we could see how some were better constructed than others in the batch by the draw of the smoke. 

Cigars rolled and pressed for us in Cuba.
Cigars rolled and pressed for us in Cuba.



David enjoying a hand-rolled Cuban cigar.
David enjoying a hand-rolled Cuban cigar

Though nice, these cigars did not compare to the fancy ones we got in Habana, especially for the draw.  We might add that the farmer’s bundle, cost about $2 each, and the fancy ones cost  $8 to $10 each and would be about $25 in Canada.



Mogotes near Vinales in Cuba.
Mogotes near Vinales in Cuba.

After the farm, we drove into the Parque Nacional Vinales, an area of very interesting rock formations, called mogotes, very similar to those found in China.  The ground is basically flat, but rising out of the ground are limestone formations, like huge haystacks, with rounded tops and very sheer sides. 
Unfortunately it was still drizzling and the clouds were low, so we did not have the opportunity to see the scenery in all it's spectacular grandeur, but we think our pictures evoke drawings of similar landscapes in China.
 

Entrance to Palenque de los Cimarrones
Entrance to Palenque de los Cimarrones
There are several well-known caves in the rock formations that have become popular places for tourists to visit.  Most of our group visited one cave, called Palenque de los Cimarrones, while those of us who were averse to touristy kitsch or enclosed spaces waited in the bus and read while we listened to our driver Abel’s great music.   
 
 
Our next spot was the Mural de la Prehistoria, where we had lunch.  There were three choices . . . and great mjiotos and pina coladas and beer!  This dining area was in full view of the mural, a huge garish painting done right on the side of one of these interesting formations in the 1960s by a follower of Diego Rivera.  The huge snail, dinosaurs, sea monsters and humans represent an artistic vision of evolution, all in psychedelic colors.  It attracts a lot of tourists to the little restaurant.

The psychedelic Mural de la Prehistoria near Vinales, Cuba
The psychedelic Mural de la Prehistoria near Vinales, Cuba

Disconcerting doll head

At the Jardin de Caridad, Vinales, Cuba
At the Jardin de Caridad, Vinales, Cuba
After lunch, we headed into the town of Vinales, where we saw a very interesting private garden, El Jardin de Caridad, created by two sisters now passed away but continued by their assistants. For a donation, we toured this sprawling garden that was a century in the making. In addition to orchids and many other local varieties of flowers, bushes and trees, we saw folk sculpture made from dolls heads, beer cans and metal salvage.  Fun.



At the Jardin de Caridad, Vinales, Cuba
At the Jardin de Caridad, Vinales, Cuba
Then we walked around the town of Vinales, trying to mingle with the locals. (We stood out).  There were a couple of small art galleries, a common thread in Cuba, and we bought a small print of the colorful red tile rooftops we saw in Habana.  We also tried, and survived eating some tasty chocolate doughnut-like fried street snacks. 


Street food: Meringues and chocolate donuts
Street food: Meringues and chocolate donuts!

There was a small queue in front of the Government store.  Cubans go here to buy many staples – if they have them.  Interesting retail – no displays, not even stock showing, whatever.  I guess you just have to ask, and if they have it, you can get it for a fixed price.  It is almost as bad as the Pennsylvania State Liquor Store system in the 1970s – but this is for staples, not evil spirits.

Town square in Vinales, Cuba with the obligatory statue of Marti
Town square in Vinales, Cuba with the obligatory statue of Marti
Of course there is always the black market. We asked our guide Yuli about this – where is the black market?  Everywhere she said, as she gestured with a sweep of her arm-- it’s pervasive, all over Cuba.  Do you suppose some off what was in those big poly-wrapped bundles we saw at the Miami Airport was black market supplies?
Dinner was back at the hotel, and this was the first time that we saw musicians that were a bit of a disappointment; they didn’t seem as polished as the others we had seen. 


Cute kitty in the tree at Rancho San Vicente
Cute kitty in the tree at Rancho San Vicente
There were some cute cats up in the tree just off the dining porch, that, though perched high (to avoid the dogs probably), knew how to work the crowd, especially Joan, who was a soft touch.  We had three choices for dinner…and afterwards didn’t sit around the pool, as it was cold and we were all bundled in all the warm clothes we’d brought with us.  Steve did teach us about the warming qualities of aged rum though, and we found it was a good antidote to the chill. 
 

Saturday, March 2 

After another buffet breakfast at the hotel, we departed Vinales and headed for the Zapata Peninsula.  Our destination was Playa Larga at the upper tip of Bahia Cochinos – The Bay of Pigs.
This trip involved quite a bit of highway driving and was our longest day in the bus.  Cuban highways are not too busy for the simple reason that not a lot of people have cars. The busses are not new but rather well used, which is polite-talk for almost always crowded.  In the countryside, in lieu of busses, we saw old trucks fitted with benches that were also overflowing.  There is another time-honored system of getting around in Cuba: hitchhiking.  Often we saw men standing by the roadside and instead of a projecting thumb, they were holding out peso notes.  There is sort of an unofficial fare for some rides.  Finally, on the four lane highways we were using today at major entrances, we saw officials wearing yellow jackets, los amarillos, coordinating rides.  Apparently government vehicle are obliged to stop and give people a lift, facilitated by los amarillos. Though it was a four lane highway, horse carts, bicycles and pedicabs shared the space with trucks, busses and cars.  Especially at entrances, pedestrians were casual about jaywalking across all four lanes.  We asked Yuli about this safety issue, and she told us that it is a big problem, though everything looked fairly orderly to us.

Hotel Playa Larga individual room-a great cottage!
Hotel Playa Larga individual room-a great cottage!
We arrived at the Hotel Playa Larga to find our rooms were actually separate buildings, small art-deco cottages about the size of the average Cuban house (which are small by our standards). That reminded us of 1940s suburban housing developments in America.  Our cottage had a big living room, decent bath and good size bedroom – no creatures though.  The porch was great for having a late night rum and cigar.
Our first appointment was with Frank Medina, the director of Cienega de Zapata National Park.  He explained that Cuba is about 110 square kilometers and has a population of about 11 million people, 3 million of whom live in Habana. 

Zapata National Park Director with our guide Yuli.
Cienega de Zapata National Park Director with our guide Yuli.
Cuba has 290 natural beaches, including our Playa Larga, and about 100 protected areas.  The island is also home to 15 natural parks, 6 biospheres and 2 World Heritage sites.  Cienega de Zapata National Park is about 5,000 square kilometers.  He said it is the most important wetlands in the Caribbean, and host to a variety of mammals including dolphins and manatees, four kinds or rats, bats, feral cats and dogs, cows, horses, dolphins, the occasional farmer, and of course tourists.  Reptiles are not to be forgotten, ranging from the Cuban crocodile, tortoises to a variety of snakes. Of special interest to some our group was the fact that of the 365 birds to be seen in Cuba, 256 of them can be found in Zapata.  Dr. Medina also said there were over 1,000 species of plants here, many of them endemic.  In addition to orchids, ferns and epiphytes, there are important trees, such as the ash, known to make good baseball bats.

Mural at Hotel Playa Larga on the Bay of Pigs, Cuba
Mural at Hotel Playa Larga on the Bay of Pigs, Cuba
The area also has a problem with invasive species; about the only ones they were really successful in eradicating were the freedom fighters sponsored by the CIA who came into the Bay of Pigs in 1961.  Yuli tells us that one of the reasons the invasion, which Cubans call LaVictoria de Playa Giron, failed was the freedom fighters expected support from the local inhabitants. But in the years between Castro’s revolution in 1958 and the invasion in 1961, the Castro Communist government steered education and health care resources to the countryside the locals had not seen during the Batista years.  She said that most of the locals decided they were better off under Castro. 

Monument to a fallen Cuban defender at the Bay of Pigs
Monument to a fallen Cuban defender at the Bay of Pigs
 
Throughout the area, we saw monuments to the soldiers who died in that battle, and the hotel had quite a 3-D wall mural giving their side of the battle.  We were disappointed not to have the chance to visit the museum about the invasion at Playa Giron, which we learned was very interesting.
Before dinner, we went for a walk on the beach and rocky shoreline, which was overflowing with flotsam and jetsam, but we spotted some starfish, lots of sea urchins and sweet striped fish in the shallow tidepools. 

Tidepooling at Playa Larga on the Bay of Pigs
Tidepooling at Playa Larga on the Bay of Pigs
 
Some of us (even Dane!) donned our swim suits and went for a swim in the Bay of Pigs. It was very shallow at Playa Larga, so we could wade out for many yards and only have the warm water come up to our waists. 

Swimming (well, waltzing) in the Bay of Pigs
Swimming (well, waltzing) in the Bay of Pigs
 
 





The thatched beachside bar was our pre-prandial gathering point for mojitos, aged rum and cerveza.  
Seeing the sun come out on Playa Larga Cuba after several days of clouds.
Seeing the sun come out on Playa Larga Cuba after several days of clouds.

 
And glory be, the setting sun poked its way through the clouds and we were hopeful for improved weather after several days of grey skies, drizzle and cold. 



"It's lovely rice pudding for dinner again!"
"It's lovely rice pudding for dinner again
Dinner, again with good live musicians, was fine.  One of the things about the Cuban menu is that the plates become a “study in white,” rice, potato, pork chop, chicken or fish . . . .and surprise, it’s lovely rice pudding for dessert again!  

The evidence of a night well smoked.
The evidence of a night well smoked.
Dane enjoyed sitting on the porch with his cigar buddies smoking their cigars and sipping rum while Joan retreated inside to the fresh air to read another good book called Cuba Diaries by Isadora Tattlin.